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2019 Features Programme

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  • Attract, Engage, Train & Retain

    01 Jul 2019, 11:00 - 11:30, Wine & Spirit Education Trust (G140)

    Faced with the uncertainties of Brexit and the ever growing complexities of staff engagement, Be At One wanted to design and implement a simple but impactful ca...

    • Language: English

  • Ata Rangi Pinot Noir Masterclass

    01 Jul 2019, 11:00 - 11:45, The Winemakers' Cellar

    Founded in Martinborough in 1980, family-owned and managed Ata Rangi Vineyard is one of New Zealand’s pioneering Pinot Noir producers. Awarded New Zealand’s ‘Gr...

    • Language: English

  • An Introduction to Honkaku Shōchū and Awamori

    01 Jul 2019, 14:00 - 14:30, Wine & Spirit Education Trust (G140)

    Japan has a long tradition of making spirits from rice, barley, sweet potatoes and brown sugar. These spirits have flavours and textures that are derived from t...

    • Language: English

  • Adjunct Baby

    01 Jul 2019, 14:15 - 15:00, Beer & Cider Hub

    The mighty Garrett Oliver presents a session where that one extra ingredient is all that matters… Why do you put cherries in your final beer? What is it about l...

    • Language: English

  • A Sense Of Place

    01 Jul 2019, 15:45 - 16:30, Beer & Cider Hub

    Burning Sky, Burnt Mill, Mills Brewing, Wild Beer – what do these have in common? Each specialises in letting the local environment speak. Whether it's local wa...

    • Language: English