Around the World in six ciders! with Bill Bradshaw
Classic sparkling British cider showed the world how to bottle ferment, long before Champagne’s winemakers figured it out.
At Imbibe Live this year, the session, ‘Around the world in 6 ciders!’ is an opportunity to explore the diverse tastes currently found in the world of cider.
From European traditions such as the piercing clarity of Asturias sidra or fruity French cidre to modern American ‘hard cider’ and a few surprises beyond.
This focussed session will see you learn about six handpicked ciders from cider-obsessed photographer and award-winning author, Bill Bradshaw.
(Photo credit: Susanna Forbes)